Made-in-Japan Kitchen Knives "Hocho"— generally called Sashimi or Sushi Knives — with Excellent Design and Unparalleled Tradition.
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Damascus Knives

Damascus Knife Special Coverage Updated

We’re pleased to announce that the special feature page of Damascus kitchen knives has been updated. Damascus texture gives off a mystique from its own elegant pattern, toughness, and durability. Especially, Japan has developed its own excellent manufacturing method in forging of Katana (or Swords) and Kitchen knives, and it was successfully applied to the extraordinary sharp and beautiful Damascus …

Best Damascus Knife SET for Perfect Gift

In response to our customers’ request, we’re pleased to announce our customers that the BEST popular line SETs of Sakai Takayuki 33-Layer Damascus series have get available at a reasonable price for a limited period. Chef Knife, Slicer and Petty SET Chef Knife, Kiritsuke Yanagiba and Petty SET Chef Knife and Petty SET Please don’t miss the Best …

Sword Style Damascus Knife with Saya SET

We’re pleased to announce our customers that Sword Style Beautiful Damascus Hammered Knife with Saya SET has get available at a reasonable price for your BEST Gift ! Sakai Takayuki 17-Layer VG10 Damascus Hammered Kiritsuke-Yanagiba(Sashimi) 300mm with Saya SET Sakai Takayuki 33-Layer VG10 Damascus Hammered Kiritsuke-Yanagiba(Sashimi) 270mm with Saya SET The 33-layer and 17-layer Damascus Kiritsuke YANAGIBA(SASHIMI) Knives have …

ISEYA 33-Layer Damascus newly in stock (Limited)

We’re pleased to announce our customers that … Iseya 33-Layer beautiful Damascus series has got in stock, in a limited quantity. Most types of this series were out of stock for half a year so far because their popularity. But, now is the rare chance to purchase the valuable blades just for you. Paring Knife Petty …

Antler Handle version of Damascus Knives by Sakai Takayuki

The popular brand, Sakai Takayuki, offers Antler Handle (Deer horn handle) version of Damascus Knife series. This blade is crafted out of a 45-layer Damascus Swedish Stainless steel, that has a seriously sharp edge, excellent edge retention and a light center balanced feel. Each knife is hand sharpened to ensure maximum sharpness out of the box. …

Stylish Damascus, MIYAKO series

“MIYAKO” series, pursuing beautility of chef knife itself, represents the hallmark of Japanese kitchen blades.  * The word “MIYAKO” means “the capital” in Japanese. 33 layer Damascus stainless steel is gorgeously used to craft these beautiful cutlery  and matte finish is applied after mirror polishing to achieve a subtle luster. The expert’s technique by skilled craftmen …

Sakai Takayuki 45 Layer Damascus with New Handle

New handle version of Sakai Takayuki 45-Layer Damascus series is now available, and we highly recommend it for your Best Gift in this holiday season ! The 45-layer Damascus Knives are crafted out of a 45-layer Damascus Swedish Stainless steel, having a seriously sharp edge, excellent edge retention and a light center balanced feel. The handles on these …

ISEYA Beautiful Damascus Hammered (Tsuchime) Texture Blades

Just announcement. Iseya 33-Layer beautiful Damascus Hammered (Tsuchime) Texture Blades has now limitedly available. This line is very popular because of its popularity, and most type of this series have been out of stock for more than half a year. Thank you for waiting for a long time. But, the stock is very limited, and the …

Sakai Takayuki Damascus Hammered Texture Blades in stock (Limited)

We’re pleased to announce our customers that … the popular line of Sakai Takayuki 33-Layer Damascus series has got in stock, in a limited quantity. Thank you for waiting for a long time. But, the stock is very limited, and we hope that you don’t miss this rare opportunity. The 33-layer Damascus Knives are crafted …

ISEYA Damascus G-series Updated

We’re pleased to announce that new family of Iseya “G” Series has newly listed in the Hocho-Knife online store!Gyuto(Chef Knife)Santoku(All-Purpose Knife)ISEYA G series feature 33 layers of Damascus-patterned blades with a core of high carbon VG-10 stainless steel for professional, which provides excellent rust resistance and a long-lasting edge as well as its beautifulness. The handle is finely …

ISEYA Damascus Family Updated

We’re pleased to announce that new family of Iseya “I” Series has newly listed in the Hocho-Knife online store!The “I” series features 33 Layer Damascus-Hammered(Tsuchime) texture blades with a core of high carbon VG-10 stainless steel, that provide excellent rust resistance and a long-lasting edge as well as its beauty.Gyuto(Chef Knife)Yanagiba(Sashimi)Vegetable KnifeISEYA brand by SETO Cutlery MFG Co.,Ltd. has …

Essential beautility, ISEYA knives

ISEYA brand by SETO Cutlery MFG Co.,Ltd. has been cultivated in the 800-year historical blade capital of SEKI city, Japan. The company was established in 1908, and they have been manufacturing and trading excellent knives more than 100 years.All the knives by SETO Cutlery have the sharp-durable edge made by careful forging and polishing by Japanese …

What is Kiritsuke Yanagiba ?

The Kiritsuke Yanagiba is a Sushi knife (or Sashimi knife), designed in Japan between a Western chef’s knife and Japanese yanagiba, it has a single-edged blade with a Western-style handle, combining both Japanese and Western function and practicality in one knife. Traditionally Japanese knife, Hocho, have been crafted for Japanese cuisine, but in accordance with …

What are the benefits of a Damascus knife?

This is a good and very essential question. Some like Damascus knives because of the aesthetic value for their gift, collection and cooking before people. If you personally like the Damascus pattern very much, we recommend one of the beautiful Damascus knives. From a view of strength and durability, such a multi-layer structure as Damascus …

Stylish brand in the knife capital, Sakai Takayuki

You know, Sakai is well-known as the representative production area of Traditional Japanese Kitchen Knives, that is located in Osaka prefecture next to Kyoto. “Sakai Takayuki” Knives have been cultivated through a long 600-year history in Sakai.     The Takayuki produces some of the Stylish Damascus blades as we briefly introduced in a past blog. This …

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