We’re pleased to introduce a newly released all Stainless Steel knife series by popular brand Sakai Takayuki, lighter for ladies / for long-time cooking and more clean to keep good hygienic control in your dining.
The INOX PRO blade is made out of “INOX” AUS-8A Molybdenum Vanadium stainless steel – a popular Japanese stainless steel that has good sharpness and durability with Rust-resistance.
With combining the “INOX” Stainless steel and the Japanese traditional production technology, the blade was born as a completely new unique product with excellent razor-sharpness and good rust-resistance at a reasonable price.
The Stainless Steel handle is so easy to grip and it’s weight is very well balanced. Handles made from stainless steel are more clean, hygienic and odorless. Additionally, the handle is dimpled for an easier firm grip too. The end of the handle is stainless steel with a cavity structure, which gives the knife both outstanding stability and lighter weight.
Thank you for reading and best regards!
All the Hocho-Knife staff
“Hocho” represents Made-in-Japan (Sushi / Sashimi) Kitchen Knives,
that is the soul of the cook!