Made-in-Japan Kitchen Knives "Hocho"— generally called Sashimi or Sushi Knives — with Excellent Design and Unparalleled Tradition.
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SUPER AUTUMN SALE – Are you prepared for Happy Holiday ?

The SUPER AUTUMN SALE is held until October 23. Considering confusion and delay of delivery in Nov.-Dec., are you prepared for Happy Holiday ?  up to 17% OFF & Free Shipping     (1) 5.00% OFF Special Coupon for all the customers     (2) up to 7.00% OFF of Volume discount     (3) up to 5.00% OFF …

Get FUJIWARA KANEFUSA knives before price up by 10%

The retail price is scheduled to go up by approx. 10% for FUJIWARA KANEFUSA Western-style handle knives in several days, on October 20. We recommend you to purchase your desired knife by the end of March, and save yourself 10% before the price increase.  Molybdenum Stainless Dimples knife series https://www.hocho-knife.com/fujiwara-kanefusa-molybdenum-stainless-dimples/ Molybdenum Stainless knife series https://www.hocho-knife.com/fujiwara-kanefusa-molybdenum-stainless/ Japanese Steel …

TSUKIJI World Largest Fish Market closed 83-year-long history on October 6

The Tsukiji Market, called “Japan’s Lively Kitchen”, has been the biggest wholesale fish and seafood market in the world. Unfortunately the Tsukiji has closed its more than 80 year history on October 6 to be re-located to the other area, Toyosu. Around 5:30AM, the final “SERI” action has carried out and the highest price of …

New faces of Razor-sharp Shigeki Tanaka Aogami Blue No.2 Damascus Knife Series

The Shigeki Tanaka Aogami Damascus series feature beautiful Damascus-patterned blades with a core of Blue Paper (Aogami or Aoko) No.2 Steel, known as prime high carbon steel, specifically developed for tools and knives. Chef Knife (Gyuto) Petty Santoku This material has highest wear resistance and toughness because of special hardness (hardness of 63-64 HRC). Very …

ISEYA Damascus Knife SET for Perfect Gift

In response to our customers’ request, we’re pleased to announce our customers that the BEST popular line SETs of ISEYA 33-Layer Damascus series have get available at a reasonable price for a limited volume. All the ISEYA I series Special SET  (Chef Knife, Santoku, Small Santoku, Vegetable(Nakiri), Yanagiba, Petty and Paring) Chef Knife, Santoku, Vegetable(Nakiri), Yanagiba, …

Japanese Damascus Knife Special Coverage Updated

[updated] We’re pleased to announce that the special feature page of Damascus kitchen knives has been updated with some attractive cool items. Damascus texture gives off a mystique from its own elegant pattern, toughness, and durability. Especially, Japan has developed its own excellent manufacturing method in forging of Katana (or Swords) and Kitchen knives, and it was successfully applied …

Gion Matsuri Festival in KYOTO

The most popular festival in Japan, “Gion Matsuri”, has started today. It is scheduled to take place over the entire month of July. The Gion Matsuri is not only the most famous but also one of the oldest & greatest in Japan. The origin is said a Goryoue or Mitamamatsuri (a religious service for the spirit of the dead) …

How to get my Japanese knives more Waterproof

A customer gave us a good question about traditional-type Japanese kitchen knives. “My name is XXX  – I have previously purchase several great knives from you. I have  question you may be able to answer for me. With traditional Japanese knives fitted with a plain Ho wood handle – what sort of finish should be …

New face joined in Sakai Takayuki Damascus Hammered Texture Blades

We’re pleased to announce our customers that … a new face as below has joined in the popular line of Sakai Takayuki 33-Layer Damascus series. Butcher Knife 210mm These knives have a seriously sharp edge, extremely hard (HRC: 60), excellent edge retention and a light center balanced feel.The handles on these knives are hand crafted …

Heavy snow across Japan this week

A blizzard is about to sweep along the Sea of Japan coast from Hokkaido, Sankin to Kyushu around January 25, because a large low-pressure system is expected to stay over Northern Japan until the beginning of February. Kyoto, the Japanese ancient capital has already been covered with white color. The “Kinkaku-ji” temple looked more beautiful …

MASAMOTO KS3127 Honkasumi Gyokuhaku-ko Chef Knife (Gyuto) 270mm Limitedly in Stock

We’re pleased to announce the popular 270mm version of MASAMOTO Honkasumi Gyokuhaku-ko Chef Knife (Gyuto) has finally got in stock, in a limited quantity. This gyuto 270mm “KS3127” has been out of stock for more than half a year so far because their traditional-beautility & popularity. But, now is the extremely rare chance to purchase …

MASAMOTO KS3124 Honkasumi Gyokuhaku-ko Chef Knife (Gyuto) 240mm newly in stock (Limited)

We’re pleased to announce to our customers that … the popular MASAMOTO Honkasumi Gyokuhaku-ko Chef Knife (Gyuto)240mm has got in stock, in a limited quantity. This gyuto 240mm KS3124 has been out of stock for more than half a year so far because their traditional-beautility & popularity. But, now is the extremely rare chance to …

Season’s Greetings

We wish you, you and your family and friends a Wonderful Holiday and a very Happy New Year! All the Hocho-Knife staff

Kanehiro (KINTARO) 63 Layered Damascus Black Finished Japanese Knives

Today, we’re pleased to introduce to you the Black Finished Beautiful Damascus Blade with very Japanese traditional handle by Kanehiro (KINTARO), that features 63 layers of Nickel Damascus-patterned blades with a core of VG-10 stainless steel for professional with excellent rust resistance and a long-lasting edge as well as its beautifulness. About KANEHIRO (KINTARO), its founder Mr. …

Hocho-Knife Official Instagram has come out for you !

We’re pleased to announce that our Hocho-Knife Official page in Instagram has successfully come out. Please be the first, thanks! https://www.instagram.com/hocho_knife/

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