Made-in-Japan Kitchen Knives "Hocho"— generally called Sashimi or Sushi Knives — with Excellent Design and Unparalleled Tradition.


Special Lecture by Sushi Skills Institute (2)

This is the second special sushi lecture by Mr. Masayoshi Kazato, the Chairman of Chiba Prefecture Sushi Association.  The following is the caption that he talked in the movie.  ———————————— Now, we are going to learn “Nigiri”. These are Shiromi (white fish), Hikarimono (Silver-skinned fish) and Zuke (Soy-marinated Tuna). First of all, I’ll show you …

Winter Sale for Your Best Gift !

The Winter Sale is held until January 25th (PST) Now you can get the Benefit of the large discount and Limited Present. Don’t miss the Special Opportunity!  Total 17+1% Special Discount & Supreme Shipping Service     (1) 5.00% OFF Special Offer for all the customers         >> Get Special COUPON     (2) up to 7.00 + 1.00% OFF of Volume …

Coins attached onto Tuna ?

Are you surprised at the strange tuna? A lot of coins were attached onto a big tuna by visitors to Nishinomiya Shrine, known as the head shrine of the Ebisu deity (economic fortune) and the Sake god at Nishinomiya city in Japan on Jan. 8, 2017. Every year such a tuna was served by a fishery …

Special Lecture by Sushi Skills Institute

Mr. Masayoshi Kazato, the Chairman of Chiba Prefecture Sushi Association held the special lecture of sushi with English text explanation. First, he noticed “There are some important points for Sushi, especially Nigiri-zushi, that is more and more popular in the world. The most important is not the technique of making sushi but the knowledge of …

Season’s Greetings

We wish you, you and your family and friends a Wonderful Holiday and a very Happy New Year! All the Hocho-Knife staff

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